Why Cast Iron?
Having superior cookware is the name of the game when it comes to preparing a meal whether indoors or out. Cast iron is known for its even-heating and durability. These skillets are known to be able to perform equally well on an open campfire as well as in your oven or stovetop. Are you looking for best cast iron skillet that you don’t have to season?
Nickel Plated
Many ideas have been introduced to make cast iron cookware that does not have to be seasoned. After much research, the nickel-plated was chosen as the winner. Enamel and Teflon coated cast iron is known to chip and get into your food as well as leave uncoated areas to hold food and bacteria. Using electroless nickel plating eliminates this problem.
Is it Easy to Care For?
The answer is yes. Handwashing is recommended over the dishwasher for cleaning but you do not have to season it after use. The nickel plating prevents rust from occurring between use. This coating has been used for many applications including medical equipment and the cookware exceeds FDA guidelines.
Best Cast Iron Skillet
This cast-iron skillet is not only one of the best on the market but is made in America. GRIZZLY Cast Iron Cookware is owned and operated by military veterans dedicated offering the best cast iron skillet while supporting those who served this nation. When you are in the market for a great cast iron skillet, think GRIZZLY and support the troops that have served.
